When freshness is crucial.

Delivery of perishable goods is a particularly delicate process that requires a professionally organized logistics cold chain, taking into account many factors. In order to maintain the commercial characteristics of the cargo during their transportation, a number of conditions are imposed: strict observance of the temperature mode, increased requirements for transport and transshipment points, maximum protection of the cargo against damage, and short transit times.

Dunyo FreshCargo is a single technological process that provides storage and transportation of perishable goods on time and in full safety in special vehicles in strict accordance with the temperature conditions along the whole route. The main purpose of this service is to deliver the goods maintaining the presentation and preserving its consumer qualities and shelf life. This product is available in both air and road transport. Our global logistics network can offer you fast connections to more than 300 airports in the world, and land transportation in Frigo trucks will provide you with full control of the temperature mode. We will ensure that your shipment is delivered to the addressee in perfect condition.

Benefits

• Knowledge and strict observance of the rules for the transport of perishable goods of all groups

• Delivery of perishable goods by all modes of transport, either multimodal or direct

• Compliance with the terms and temperature regimes of perishable goods taking into account the conditions of transportation for specific types of transport

• Priority booking of space for transportation

• Increased requirements for the preperation of documents

• Fast delivery and order processing times, a wide range of service packs suitable for the individual needs of each client

• Door to door delivery

• Availability of information on the movement of cargo at all stages of cargo transportation (tracking)

Services

• Selection, preparation and providing special vehicles for loading

• Provision of packaging materials

• Loading and stowage of cargo in the vehicle

• Shipment in small or large batches

• Optimal storage mode

• Preparation of commodity and transport documentation

• Organization of veterinary, phytosanitary and customs inspection

• Customs clearance

• Insurance

Perishable cargo shipping is a major area in global logistics, dealing with transporting commodities sensitive to time and environmental conditions. These include many items, particularly fresh food and medical supplies, where quality control during transportation is critical. The problem is to ensure that these perishables get to their destination in pristine form, which requires a complex interplay of timely delivery, effective routing, and improved preservation procedures. This specialization in the shipping industry necessitates accuracy and a thorough awareness of the perishable nature of the goods. Failure to deliver these commodities on schedule can result in large financial losses and, more significantly, jeopardize the quality and safety of critical supplies.  

Understanding Perishable Cargo

Perishable commodities decay if not kept or transported under proper circumstances, owing to environmental variables such as temperature, humidity, or time. This category contains a wide range of things, including fresh food, medications, and some chemicals. These commodities are sensitive because they are susceptible to spoiling, deterioration, or diminished efficacy, making them difficult to carry and distribute. The key problem in transporting perishables is maintaining an unbroken cold chain, which ensures that products remain at the proper temperature during the voyage. 

Furthermore, managing these commodities necessitates quick and effective logistical methods to reduce their transit time. Delays or disturbances can jeopardize the integrity of the cargo, resulting in deterioration or, in certain situations, full loss of value. Perishables must be transported effectively using specialized equipment, skilled expertise, and cautious preparation.

Cost issues in perishable cargo shipments include a variety of elements. The freight method (air, sea, or land) has a substantial influence on cost, with air being the most expensive due to its speed and efficiency. Specialized equipment for temperature control and preservation adds to the cost.

When it comes to delivering perishable goods, the choice is frequently between air, sea, or land freight, each with its own advantages. Air freight stands out for its rapid transit capability, which is critical for perishables that must be transported quickly across long distances. This method's early delivery is especially important for commodities with short shelf life since it considerably reduces the chance of degradation. Sea freight, on the other hand, is more economically viable for large-scale shipments due to its increased capacity. However, its slower pace may be unsuitable for extremely perishable items. Land freight, which uses vehicles and rails, provides variety in overland transport but is limited by distance and transit time. 

Choosing the appropriate shipping method and company is critical for the safe and timely delivery of perishable products. The integrity and quality of these delicate products rely on competent handling, efficient delivery, and cutting-edge technology. A smart approach to transporting perishables not only retains their value but also guarantees that they arrive in good condition, preserving the delicate balance of the global supply chain.

Dunyo Cargo company guarantees timely and secure shipment of perishable items and escorts along the road.